Her latest undertaking, "Asian in America," is a blend of VR, poetry, and food, where each ingredient is mined for its many layers of meaning. With projects such as the experimental pop up dinner series, "Wednesdays", and her "It's Disgusting" lunchboxes campaign, Dorsey wants people to be courageously present: to shed their inhibitions, open up to new and uncomfortable ideas, and ultimately leave the meal more empathetic. When chef Jenny Dorsey creates culinary experiences, she wants the conversation to be about a whole lot more than the food.
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